Medium Box of chocolates

Crème Brûlée Truffle: Sugar, Vegetable fat (Palm, Palm kernel, Rapeseed), Cocoa butter, Whole MILK powder, Cocoa mass, Skimmed MILK powder, LACTOSE (MILK), WHEY powder (MILK), Dextrose, Emulsfier (Sunflower lecithin), Flavourings. May contain traces of: NUTS, GLUTEN & SOYA. Suitable for vegetarians. Milk chocolate: min 32% cocoa solids; min 18% milk solids.

Stem Ginger in dark chocolate: Sugar, Ginger (35%), Cocoa mass, Cocoa butter, Emulsifier: SOYA lecithin. Suitable for vegetarians. May contain traces of: MILK & SULPHITES. Dark chocolate contains: min 56.80% cocoa solids.

Triple Chocolate Cup: Sugar, Cocoa butter, Cocoa mass, Fresh CREAM, Cocoa powder, Whole MILK powder, Sorbitol, Glucose, Glycerine, Cornflour, BUTTER, Emulsifier: SOYA lecithin, Natural flavour, WHEY powder (MILK), Sorbic acid, Salt, Invertine. May contain traces of: NUTS. Suitable for vegetarians & coeliacs. Dark chocolate contains: min 72% cocoa solids. Milk chocolate contains: min 34% cocoa solids; min 20% milk solids.

Orange Truffle: Sugar, Cocoa mass, Vegetable fat (Palm, Palm kernel, Rapeseed), Cocoa butter, Decoration (Sugar, Cocoa butter, Whole MILK powder, Skimmed MILK powder, Emulsifier: Sunflower lecithin, Colour: E160c, Flavouring), Whole MILK powder, Skimmed MILK powder, Anhydrous MILK fat, LACTOSE (MILK), WHEY powder (MILK), Dextrose, Emulsfier (Sunflower lecithin), Flavourings (Orange, Vanilla). May contain traces of: GLUTEN, NUTS, SOYA. Suitable for vegetarians. Dark chocolate: min 52% cocoa solids. (J919)

Mango Cup:  Sugar, Cocoa butter, Whole MILK powder, Glucose syrup, Humectant (E420ii), Vegetable oils (Palm kernel, Coconut, Palm), Invert sugar syrup, Natural flavouring, Cocoa mass, Skimmed MILK, Anhydrous MILK fat, Whole MILK, Mango, Emulsifiers (SOYA lecithin, E471), Natural vanilla flavouring, Maltodextrin, Acidity regulator (E330), Water, Flavouring, Salt, Preservative (E202), Colour (E160e). May contain traces of: EGGS, GLUTEN, NUTS.  Suitable for vegetarians. Milk chocolate: min 29.3% cocoa solids; min 22% milk solids. (PR46)

Salted Caramel Truffle: Sugar, Glucose syrup, Cocoa mass, Sweetened condensed skimmed MILK (Skimmed MILK, Sugar), Cocoa butter, Dextrose, Coconut oil, Humectant: Sorbitol, Whole MILK powder, MILK fat, Water, Emulsifier (Lecithins, Mono- & diglycerides of fatty acids), Salt, Sea salt (0.16%), Skimmed MILK powder, Stabiliser: Disodium phosphate, Natural flavours (Caramel, Vanilla). May contain traces of: GLUTEN, NUTS, SOYA. Suitable for vegetarians. Dark chocolate contains: min 53% cocoa solids.

Mint Fondant: Dark chocolate 48% (Sugar, Cocoa mass, Cocoa butter, Emulsifier: SOYA lecithin, Natural vanilla), Sugar 43%, Glucose syrup 6.9%, White chocolate 2% (Sugar, Cocoa butter, Whole MILK powder, Emulsifier: SOYA lecithin, Natural vanilla flavouring), Peppermint oil 0.1%, Colours: E102*, E133. May contain traces of NUTS. Dark chocolate: min 53.8% cocoa solids. (KY111)

Caramel Praline: Sugar, Glucose syrup, Cocoa butter, Whole MILK powder, HAZELNUT, Vegetable oils (Coconut, Sunflower), Cocoa mass, Skimmed MILK, Dextrose, Ethyl alcohol 96% vol, Water, Emulsifiers (SOYA lecithin, E471), Natural vanilla flavouring, Salt, Flavouring. May contain traces of: EGGS, GLUTEN. Suitable for vegetarians. Milk chocolate contains: min 30% cocoa solids; min 20% milk solids.

Raspberry Cup: Sugar, Cocoa butter, Whole MILK powder, Fresh CREAM (MILK), Sorbitol, Glucose, Cocoa mass, Glycerine, Raspberry purée, Freeze-dried raspberry, BUTTER (MILK), Skimmed MILK powder, Emulsifier: SOYA lecithin,Beetroot, Natural flavouring, Sorbic acid, Invertine. May contain traces of: NUTS. Suitable for vegetarians & ceoliacs. Dark chocolate: min 72% cocoa solids. Milk chocolate: min 34% cocoa solids; min 20% milk solids. (LE30)

Lemon Cup with hazelnut topping: Sugar, Cocoa butter, Whole MILK powder, Fresh CREAM (MILK), Sorbitol, Glucose, Glycerine, HAZELNUTS (NUTS), Skimmed MILK powder, BUTTER (MILK), Emulsifier: SOYA lecithin, Lemon oil, Natural flavour, Sorbic acid, Carotene, Invertine. Suitable for vegetarians & coeliacs. White chocolate: min 30% cocoa butter; min 20% milk solids. (LE28)

Pistachio Marzipan: Sugar, ALMOND 23.5%, Cocoa mass, Glucose syrup, Stabilisers (E422, E420), PISTACHIOS 2.5%, Cocoa butter, MILK fat, Colours (E141, E161b), Natural vanilla flavouring, Emulsifier (SOYA lecithin). May contain traces of: EGGS, GLUTEN. Suitable for vegetarians. Dark chocolate contains: min 51% cocoa solids.

Lime and Chilli: Dark chocolate 81% (Sugar, Cocoa mass, Cocoa butter, Emulsifier: SOYA lecithin, Natural vanilla), Evaporated MILK, Sugar, Glucose syrup, Lime oil 0.1%, Chilli flavouring, Lime oil, Colours: E171, E172, E102*, E133, Salt (trace). May contain traces of: NUTS. Suitable for vegetarians. Dark chocolate: min 53.8% cocoa solids.